Typically, people eat chocolates merely by just “eating” it.
Let see, you’d probably open its wrapper, without realizing the prints of who and where it was produced; take a quick look at the size and shape of the chocolate, not knowing that the designs were exquisitely made; then pop the chocolate into your mouth, hungrily chewing it just to taste the strawberry flavored filling in the middle of the chocolate.
hmmm, not bad, the chocolate is not too sweet, just the right taste*
It is truly typical right?
But of course everyone would immediately recognize the soft, melting, lip licking, creamily feeling when you indulge in a bite of chocolate of any kind.


Mmm~ now look at these pictures. Don’t you just want to have a satisfying taste of it?
Nevertheless, how many of you really know how to eat chocolate in the right way? Well, I shouldn’t use the word properly but rather, eating it in the way that you’ll go “Ohmy!! I never knew chocolates can taste so sinfully ….mmphm… good!!” tsk tsk tsk*
Now here are the steps:
Let see, you’d probably open its wrapper, without realizing the prints of who and where it was produced; take a quick look at the size and shape of the chocolate, not knowing that the designs were exquisitely made; then pop the chocolate into your mouth, hungrily chewing it just to taste the strawberry flavored filling in the middle of the chocolate.
hmmm, not bad, the chocolate is not too sweet, just the right taste*
It is truly typical right?
But of course everyone would immediately recognize the soft, melting, lip licking, creamily feeling when you indulge in a bite of chocolate of any kind.


Mmm~ now look at these pictures. Don’t you just want to have a satisfying taste of it?
Nevertheless, how many of you really know how to eat chocolate in the right way? Well, I shouldn’t use the word properly but rather, eating it in the way that you’ll go “Ohmy!! I never knew chocolates can taste so sinfully ….mmphm… good!!” tsk tsk tsk*
Now here are the steps:
- Take a sip of cold water with ice. This helps to reduce the temperature in the areas of your mouth for the chocolate to melt at its peak rate.
- Put the whole chocolate in your mouth, [Of course for chocolate bars, you’ll have to bite it lah =P] close it, and leave it there for 20 seconds.
- Then slowly, chew it 10 times at different areas of the chocolate and let it wonder around your mouth. This will release the flavor of the chocolate and its fillings. [p/s: i know the figures sound ridiculous, but really, its your choice. hehe]
- This is where you close your eye, stop chewing and let the chocolate slowly melt its remaining down your throat.
- the results: why don't you be my guinea pig?!! =)
haha...try it with your love ones*
2 Comments
achuislemochroi pinged
on Friday, July 20, 2007 at 12:40 AM. 
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hahah i know u lurve chocs!! and whats that suppose to mean?? @@